Browsing: Food Packaging
The U.S. health regulator on Friday denied a petition urging the agency to reconsider its initial denial on a petition…
By incorporating certain soy proteins into the structure, Chinese University of Hong Kong scientists successfully created edible food packaging. The…
Food packaging contributes to the convenience of consumers while ensuring the safety of food products. Food packaging is one of…
Industry experts believe the share of fibre-based packaging will grow over the next two decades because of new technologies and…
The food service industry is leaving no stone unturned to adopt smart and sustainable packaging options post the plastic ban.…
Food packaging contributes to the convenience of consumers while ensuring the safety of food products and their simple handling and…
A team of scientists from Rutgers and Harvard University recently developed a biodegradable spray-on food wrapper. The researchers believe this…
The research produced by the University of Southampton tested broccoli, peppers, apple, raspberry, cheddar cheese, sliced ham, olives, brine from…
The new rules will apply to a total of 19 types of items including milk, tea, biscuits, edible oil, flour,…
The announcement comes ahead of the White House Conference on Hunger, Nutrition, and Health — the first of its kind…
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